For restaurants & caterers

Catering orders,
already booked.

We send complete catering orders — menu, guest count, timing, location and your exact payout included. Review it. Accept it. Get cooking.

Put your kitchen's unused capacity to work.

Free to join · Non-exclusive · Choose the orders that fit

Orders you can say yes to

See the event. See the requirements. See exactly what you'll earn.

Office Breakfast

35 guests · Palo Alto, CA

You earn

$1,185

Corporate Lunch

95 guests · San Ramon, CA

You earn

$3,420

Wedding Reception

160 guests · Napa, CA

You earn

$18,750

No quote to prepare. No customer to chase. Just decide whether the order works for you.

Example opportunities. Order size and partner earnings vary.

Why Booked exists

Your kitchen already has the capacity. We bring the demand.

Most restaurants and caterers don't need another lead source. They need actual orders.

Booked Catering handles the customer acquisition, ordering process, standardized menu, and order details. You focus on producing great food and fulfilling the event.

No sales calls

No chasing inquiries or writing proposals.

No ad spend

We bring the customer to you.

No bidding

See the order and your payout before you decide.

How it works

Four steps to more catering

01

Apply

Tell us about your kitchen, service area and capabilities.

02

Get approved

Complete your profile and provide your insurance and health permit.

03

Receive orders

Get matched with catering orders that fit your operation.

04

Accept & earn

See your payout upfront. Accept the orders you want and get paid 7 days after the event is completed.

In your partner portal

One screen. One decision.

Every opportunity arrives complete: the event, the guest count, the menu you'll produce, and the money you'll make. Accept it or pass — that's the whole workflow.

See the full flow

New catering order

Order #10614

Corporate Lunch

Wednesday, Sept. 23 · 11:30 AM

95 guests · Walnut Creek, CA

You earn

$3,820

Menu

  • Lemon Herb Chicken
  • Mashed Potatoes
  • Seasonal Vegetables

Example of the partner portal order view

Partner levels

The better you perform, the more you keep.

Every partner starts with a clear revenue share. As you build a strong track record — completing orders successfully, earning great reviews, responding reliably and maintaining a healthy acceptance rate — you can unlock better partner terms.

01

Deliver great orders

Reliably fulfill orders and earn strong feedback.

02

Build your partner level

Strong performance unlocks better status.

03

Keep more

Higher partner levels can earn a larger share of every order.

Great partners should benefit from being great partners.

The partnership

Straightforward terms. No surprises.

Catering team plating food for a large event

Know what you're earning before you accept.

Client total, platform fee, and your exact payout are shown on every order.

Stay independent.

Booked Catering is an additional revenue channel, not a replacement for your existing business.

Choose the orders that fit.

Set your capacity, service styles, and blackout dates. You decide which opportunities work for your operation.

We stay involved.

Order changes and important updates are managed through the platform.

Menu standards

A standardized menu built for catering.

Keep running your kitchen your way. For Booked Catering orders, you'll prepare from our standardized catering menu.

The dishes are familiar and built for commercial production. We provide the standards — and can help with recipes, preparation methods, portions and ingredient sourcing — so your team knows exactly what to produce when an order comes in.

Familiar food. Clear standards. Predictable production.

See how menus work
Chefs preparing standardized catering trays in a professional kitchen

Who it's for

Built for operators who can execute.

Booked Catering may be a fit if you operate:

Restaurant kitchens

Independent catering companies

Multi-unit restaurant groups

Commercial kitchens

Event caterers

Hospitality groups

You don't need a giant catering operation. You need a licensed kitchen, reliable execution, and the capacity to fulfill the orders you accept.

Questions

Before you apply

More answers in the full partner FAQ.

Your next catering order could already be waiting.

Join Booked Catering in about 10 minutes. Once approved, we'll start matching your kitchen with real catering opportunities.

Become a Partner

Free to join · Non-exclusive · Choose the orders that fit